{"product_id":"8040rk-vol2-back-for-seconds-richmonds-most-admired-chefs-restaurants-and-cuisine-9780692462034","title":"8040RK VOL.2 BACK FOR SECONDS: RICHMOND'S MOST ADMIRED CHEFS, RESTAURANTS, AND CUISINE:","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003e8040RK VOL.2 BACK FOR SECONDS: RICHMOND'S MOST ADMIRED CHEFS, RESTAURANTS, AND CUISINE:\u003c\/strong\u003e by Kim Catley, Chris Gatewood, Marcella Lee, Carrie Walters. hardcover edition. ISBN: 9780692462034.\u003c\/p\u003e\n\u003cp\u003eThe second in a series of cookbooks featuring Richmonds most admired chefs, restaurants, and cuisine.\n\nFeatured restaurants, chefs : Bombolini Pasta, John Kreckman -- Early Bird Biscuit Co. \u0026amp; Bakery, Tim Laxton -- Pizza Tonight, Victoria Deroche -- Shoryuken Ramen, Will Richardson -- Tarrants Cafe, Ted Santarella -- The Savory Grain, Sean Murphy \u0026amp; Jami Bohdan -- Boka Grill and Growlers, Patrick Harris --The Daily Kitchen and Bar, Michelle Williams --The Continental Westhampton, Stuart Lowrie --The Dog and Pig Show, Isabel \u0026amp; James Eckrosh --Croakers Spot, Neverett Eggleston III --Lunch, and Supper!, Rick Lyons -- Perlys Resturant and Delicatessen, Rachelle \u0026amp; Kevin Roberts -- Graffiato Richmond, Mike Isabella \u0026amp; Matt robinett -- Metzger Bar \u0026amp; Butchery, Brittanny Anderson -- Deco Ristorante, Giusppe Scafidi -- Saison, Adam Hall -- Southbound, Joe Sparatta \u0026amp; Lee Gregory -- The Urban Tavern, Tim Bereika -- The Rogue Gentlemen, John Maher -- LOpossum, David Shannon.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Blunt Objects","offers":[{"title":"Default Title","offer_id":44976556703797,"sku":"ByrdShop_0692462031","price":84.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780692462034_b75ee0e9-ff9f-4d2c-a7c4-9dbcd8ec4609.jpg?v=1778627743","url":"https:\/\/atxbooks.com\/products\/8040rk-vol2-back-for-seconds-richmonds-most-admired-chefs-restaurants-and-cuisine-9780692462034","provider":"ATX Books","version":"1.0","type":"link"}