{"product_id":"bocuses-regional-french-cooking-9782080135179","title":"Bocuse's Regional French Cooking","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eBocuse's Regional French Cooking\u003c\/strong\u003e by Paul Bocuse. hardcover edition. ISBN: 9782080135179.\u003c\/p\u003e\n\u003cp\u003eText: English (translation)\nOriginal Language: French\u003c\/p\u003e\n\u003c\/div\u003e","brand":"FLAMMARION","offers":[{"title":"Default Title","offer_id":45253813370933,"sku":"ByrdShop_2080135171","price":43.11,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9782080135179_ffd8362b-ebbc-4607-8a1c-f3570867e144.jpg?v=1779948845","url":"https:\/\/atxbooks.com\/products\/bocuses-regional-french-cooking-9782080135179","provider":"ATX Books","version":"1.0","type":"link"}