{"product_id":"carrot-city-creating-places-for-urban-agriculture-9781580933117","title":"Carrot City: Creating Places for Urban Agriculture","description":"\u003cp\u003eCarrot City is a collection of ideas  both conceptual and realized  that use design to enable sustainable food production  helping to reintroduce urban agriculture to our cities. Focusing on the need and desire to grow food within the city to supply food from local sources  the contributions of architecture  landscape design  and urban design are explored. Forty projects demonstrate how the production of food can lead to visually striking and artistically interesting solutions that create community and provide inhabitants with immediate access to fresh  healthful ingredients. The authors show how city planning and architecture that considers food production as a fundamental requirement of design result in more community gardens  greenhouses tucked under raised highways  edible landscapes in front yards in place of resource-devouring lawns  living walls that bring greenery into dense city blocks  and productive green roofs on schools and large apartment blocks that can be tended and harvested by students and residents alike.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45647085535285,"sku":"ByrdShop_1580933114","price":54.91,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781580933117.jpg?v=1781688360","url":"https:\/\/atxbooks.com\/products\/carrot-city-creating-places-for-urban-agriculture-9781580933117","provider":"ATX Books","version":"1.0","type":"link"}