{"product_id":"chow-chop-suey-food-and-the-chinese-american-journey-arts-and-traditions-of-the-table-perspectives-on-culinary-history-9780231158602","title":"Chow Chop Suey: Food and the Chinese American Journey (Arts and Traditions of the Table: Perspectives on Culinary History)","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eChow Chop Suey: Food and the Chinese American Journey (Arts and Traditions of the Table: Perspectives on Culinary History)\u003c\/strong\u003e by Mendelson, Anne. hardcover edition. ISBN: 9780231158602.\u003c\/p\u003e\u003c\/div\u003e","brand":"Columbia University Press","offers":[{"title":"Default Title","offer_id":44425685532725,"sku":"ByrdShop_0231158602","price":34.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780231158602_3deba996-e798-49e3-a7d4-afa83dbd8011.jpg?v=1781132535","url":"https:\/\/atxbooks.com\/products\/chow-chop-suey-food-and-the-chinese-american-journey-arts-and-traditions-of-the-table-perspectives-on-culinary-history-9780231158602","provider":"ATX Books","version":"1.0","type":"link"}