{"product_id":"churrasco-grilling-the-brazillian-way-9781423640684","title":"Churrasco: Grilling the Brazillian Way","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eChurrasco: Grilling the Brazillian Way\u003c\/strong\u003e by Caregnato, Evandro. hardcover edition. ISBN: 9781423640684.\u003c\/p\u003e\n\u003cp\u003eLearn the ancient art of the grill from a true gaucho.\nChurrasco cooking is a style of roasting meat over wood fires developed in southern Brazil in the early 1800s by the immigrant gauchos (cowboys). In rich story and mouthwatering imagery, Evandro Caregnato conveys his passion for his native southern Brazilian culture. Come along to the Texas countryside, where Evandro and his Brazilian buddies show a variety of ways to prepare succulent meat over an open fire. Sample from 70 mouthwatering recipes, including beef, lamb, pork, poultry, and sides—all served at Texas de Brazil restaurant worldwide.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":44984201805877,"sku":"ByrdShop_1423640683","price":223.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781423640684_d205cd0d-8f63-48a9-b85f-3e0f4d47a4dd.jpg?v=1778708687","url":"https:\/\/atxbooks.com\/products\/churrasco-grilling-the-brazillian-way-9781423640684","provider":"ATX Books","version":"1.0","type":"link"}