{"product_id":"cutting-up-in-the-kitchen-the-butchers-guide-to-saving-money-on-meat-poultry-9780374109998","title":"Cutting Up in the Kitchen: The Butcher's Guide to Saving Money on Meat \u0026 Poultry","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eCutting Up in the Kitchen: The Butcher's Guide to Saving Money on Meat \u0026amp; Poultry\u003c\/strong\u003e by Ellis, Merle. paperback edition. ISBN: 9780374109998.\u003c\/p\u003e\n\u003cp\u003eA California butcher describes the tools and tricks of his trade and types of meats and cuts as well as gives advice on meat carving, preserving, and freezing\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":44946734022709,"sku":"ByrdShop_0877010714","price":62.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780877010715_802a5005-9830-499c-8c29-451d6568bbd5.jpg?v=1778730182","url":"https:\/\/atxbooks.com\/products\/cutting-up-in-the-kitchen-the-butchers-guide-to-saving-money-on-meat-poultry-9780374109998","provider":"ATX Books","version":"1.0","type":"link"}