{"product_id":"essentials-of-professional-cooking-9781118998700","title":"Essentials of Professional Cooking","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eEssentials of Professional Cooking\u003c\/strong\u003e by Gisslen, Wayne. hardcover edition. ISBN: 9781118998700.\u003c\/p\u003e\u003c\/div\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":44945907253301,"sku":"ByrdShop_1118998707","price":77.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781118998700_f5602ba2-c1c8-46ff-88b7-08f23e445566.jpg?v=1778758691","url":"https:\/\/atxbooks.com\/products\/essentials-of-professional-cooking-9781118998700","provider":"ATX Books","version":"1.0","type":"link"}