{"product_id":"food-ethics-and-society-an-introductory-text-with-readings-9780199321742","title":"Food, Ethics, and Society: An Introductory Text with Readings","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eFood, Ethics, and Society: An Introductory Text with Readings\u003c\/strong\u003e by Barnhill, Anne. paperback edition. ISBN: 9780199321742.\u003c\/p\u003e\u003c\/div\u003e","brand":"Oxford University Press, USA","offers":[{"title":"Default Title","offer_id":44946053824565,"sku":"ByrdShop_0199321744","price":80.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780199321742_69fafedc-a766-4536-bc26-48e8f538ed72.jpg?v=1776295089","url":"https:\/\/atxbooks.com\/products\/food-ethics-and-society-an-introductory-text-with-readings-9780199321742","provider":"ATX Books","version":"1.0","type":"link"}