{"product_id":"food-safety-the-science-of-keeping-food-safe-9780007243624","title":"Food Safety: The Science of Keeping Food Safe","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eFood Safety: The Science of Keeping Food Safe\u003c\/strong\u003e by Shaw, Ian C.. paperback edition. ISBN: 9780007243624.\u003c\/p\u003e\u003c\/div\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Default Title","offer_id":44950195699765,"sku":"ByrdShop_144433722X","price":93.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781444337228_34119ada-8a8c-4ee1-a608-926a348726b4.jpg?v=1774452784","url":"https:\/\/atxbooks.com\/products\/food-safety-the-science-of-keeping-food-safe-9780007243624","provider":"ATX Books","version":"1.0","type":"link"}