{"product_id":"food-science-fifth-edition-food-science-text-series-9780834212657","title":"Food Science: Fifth Edition (Food Science Text Series)","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eFood Science: Fifth Edition (Food Science Text Series)\u003c\/strong\u003e by Hotchkiss, Joseph H.. hardcover edition. ISBN: 9780834212657.\u003c\/p\u003e\u003c\/div\u003e","brand":"Springer","offers":[{"title":"Default Title","offer_id":44985086705717,"sku":"ByrdShop_083421265X","price":44.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780834212657_82d8023c-dedc-45a6-a108-21273ebbcc27.jpg?v=1778768417","url":"https:\/\/atxbooks.com\/products\/food-science-fifth-edition-food-science-text-series-9780834212657","provider":"ATX Books","version":"1.0","type":"link"}