{"product_id":"food-science-the-biochemistry-of-food-nutrition-student-edition-food-science-biochem-fdnutr-9780078690815","title":"Food Science: The Biochemistry of Food \u0026 Nutrition, Student Edition (FOOD SCIENCE: BIOCHEM FD\/NUTR)","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eFood Science: The Biochemistry of Food \u0026amp; Nutrition, Student Edition (FOOD SCIENCE: BIOCHEM FD\/NUTR)\u003c\/strong\u003e by McGraw-Hill Education. hardcover edition. ISBN: 9780078690815.\u003c\/p\u003e\u003c\/div\u003e","brand":"McGraw-Hill Education","offers":[{"title":"Default Title","offer_id":44946834456629,"sku":"ByrdShop_0078690811","price":89.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780078690815_71a2055c-87c7-4b61-891a-1d618d877cfb.jpg?v=1778768418","url":"https:\/\/atxbooks.com\/products\/food-science-the-biochemistry-of-food-nutrition-student-edition-food-science-biochem-fdnutr-9780078690815","provider":"ATX Books","version":"1.0","type":"link"}