{"product_id":"grand-livre-de-cuisine-dalain-ducasse-9782848440101","title":"Grand Livre de Cuisine d'Alain Ducasse","description":"\u003cdiv class=\"book-description\"\u003e\u003cp\u003e\u003cstrong\u003eGrand Livre de Cuisine d'Alain Ducasse\u003c\/strong\u003e by Alain Ducasse and Jean-Francois Piege. Hardcover edition. ISBN: 9782848440101.\u003c\/p\u003e\u003c\/div\u003e","brand":"LEC (Les Editions Culinaires) (January 1, 1780)","offers":[{"title":"Default Title","offer_id":44986478985269,"sku":"ByrdShop_2848440104","price":316.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9782848440101_d3004942-7b65-4792-83c2-c77385a0b241.jpg?v=1778783357","url":"https:\/\/atxbooks.com\/products\/grand-livre-de-cuisine-dalain-ducasse-9782848440101","provider":"ATX Books","version":"1.0","type":"link"}