{"product_id":"heat-and-mass-transfer-9780201170993","title":"Heat and Mass Transfer","description":"\u003cp\u003eThis book is a revision and extension of Frank Whites Heat Transfer. The new text adds the topic of mass transfer and improves the original topics based on new literature and faculty suggestions. A highlight of the book is the addition of 22 new Special Design Projects covering conduction  free and forced convection  radiation  condensation  boiling  and heat exchangers. Numerous examples and problems have been added to the text to make it an improved learning tool.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45665849278517,"sku":"ByrdShop_020117099X","price":262.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780201170993.jpg?v=1782410187","url":"https:\/\/atxbooks.com\/products\/heat-and-mass-transfer-9780201170993","provider":"ATX Books","version":"1.0","type":"link"}