{"product_id":"how-to-be-your-own-butcher-9780399507557","title":"How to Be Your Own Butcher","description":"\u003cp\u003eDiscusses the purchase of meat  surveys the various tools of a butcher  and recommends methods for dressing and cutting up beef  pork  veal  and poultry\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45275397586997,"sku":"ByrdShop_0399507558","price":99.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780399507557.jpg?v=1780506031","url":"https:\/\/atxbooks.com\/products\/how-to-be-your-own-butcher-9780399507557","provider":"ATX Books","version":"1.0","type":"link"}