{"product_id":"indulge-100-perfect-desserts-9781552859094","title":"Indulge: 100 Perfect Desserts","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eIndulge: 100 Perfect Desserts\u003c\/strong\u003e by Clark Head Pastry Chef at The French Laundry, Claire. hardcover edition. ISBN: 9781552859094.\u003c\/p\u003e\n\u003cp\u003eLearn to craft desserts from a master patissier.\nClaire Clark is the pastry chef at The French Laundry (Napa Valley in California), one of Americas most renowned restaurants. Its innovative and creative menus always deliver the highest standards of quality and great taste. Its celebrated desserts, made by Clark, are nothing short of remarkable.\nIndulge is a collection of Claire Clarks favorites dishes that any home chef can re-create. Perfectly decadent, the recipes in this new cookbook range from the deceptively simple to the more exotic. Included are cookies, cakes, pastries, mousses, ices, meringues, custards and creams, and more.\nClarks down-to-earth writing style demystifies such sumptuous sweets as:\nRed wine and chocolate cake\nBitter chocolate, praline and espresso torte\nOrange and pistachio semolina cake\nFig and blueberry and creme fraiche tart\nRich chocolate ganache tart with salted caramel and candied peanuts\nTropical fruit Pavlova\nMango, ginger and lime sorbet.\nAlong with the recipes there are valuable tips and techniques learned during Claire Clarks 20 years as a pastry chef in world famous restaurants.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Whitecap Books","offers":[{"title":"Default Title","offer_id":45253778341941,"sku":"ByrdShop_1552859096","price":29.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781552859094_78152fdb-94d7-45e8-a355-22d82e58a702.jpg?v=1779947056","url":"https:\/\/atxbooks.com\/products\/indulge-100-perfect-desserts-9781552859094","provider":"ATX Books","version":"1.0","type":"link"}