{"product_id":"leiths-techniques-bible-9780747560463","title":"Leiths Techniques Bible","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eLeiths Techniques Bible\u003c\/strong\u003e by Spaull, Susan. hardcover edition. ISBN: 9780747560463.\u003c\/p\u003e\n\u003cp\u003eLeiths Techniques Bible is the ultimate cookery reference book. Here is all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they havent. With answers to every cookery questionfrom how to make perfect mashed potatoes to making a spun sugar cagethis is an indispensable book for everyone from the novice cook to the experienced chef.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bloomsbury","offers":[{"title":"Default Title","offer_id":45253978947637,"sku":"ByrdShop_0747560463","price":123.01,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780747560463_e3c4694d-1efd-4a70-b6ea-bab07aed7450.jpg?v=1779952936","url":"https:\/\/atxbooks.com\/products\/leiths-techniques-bible-9780747560463","provider":"ATX Books","version":"1.0","type":"link"}