{"product_id":"let-herbs-do-it-a-collection-of-anecdotes-and-cooking-suggestions-to-enliven-the-use-of-26-herbs-which-should-be-staples-in-every-kitchen-9780395154786","title":"Let Herbs Do It: a Collection of Anecdotes and Cooking Suggestions to Enliven the Use of 26 Herbs Which Should Be Staples in Every Kitchen","description":"\u003cp\u003eSigned by author. Author obit and press clippings included. Danville  Vermont herbalist and author. Entire book is handwritten (no typography). Exquisite first edition.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45647051259957,"sku":"ByrdShop_0395154782","price":48.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780395154786.jpg?v=1781687054","url":"https:\/\/atxbooks.com\/products\/let-herbs-do-it-a-collection-of-anecdotes-and-cooking-suggestions-to-enliven-the-use-of-26-herbs-which-should-be-staples-in-every-kitchen-9780395154786","provider":"ATX Books","version":"1.0","type":"link"}