{"product_id":"new-york-times-more-60-minute-gourmet-9780449901946","title":"New York Times More 60 Minute Gourmet","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eNew York Times More 60 Minute Gourmet\u003c\/strong\u003e by Franey, Pierre. paperback edition. ISBN: 9780449901946.\u003c\/p\u003e\n\u003cp\u003eWith 100 completely new 60-minute menus for sumptuous dining, master chef Pierre Franeys second book is as delectable, simple, and fast as the first. It offers a menu for every main course, complete with side dish or garnish and also features delectable appetizers and desserts that can be prepared in the same hour.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ballantine Books","offers":[{"title":"Default Title","offer_id":44946082725941,"sku":"ByrdShop_0449901947","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780449901946_d4422cad-b406-4c03-9bc9-5686c69ef23b.jpg?v=1778890736","url":"https:\/\/atxbooks.com\/products\/new-york-times-more-60-minute-gourmet-9780449901946","provider":"ATX Books","version":"1.0","type":"link"}