{"product_id":"on-baking-a-textbook-of-baking-and-pastry-fundamentals-9780131579231","title":"On Baking: A Textbook of Baking and Pastry Fundamentals","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eOn Baking: A Textbook of Baking and Pastry Fundamentals\u003c\/strong\u003e by Labensky, Sarah R.. hardcover edition. ISBN: 9780131579231.\u003c\/p\u003e\n\u003cp\u003eFrom the creators of the best-selling On Cooking, 4\/e comes the new edition of On Baking€”the source for learning the practice of baking and the pastry arts. Lavishly illustrated, it is the most complete guide on the market€”emphasizing baking principles over formulas and reinforcing each technique with a companion recipe and illustrations. With ample coverage of the craft, equipment, and ingredients, it addresses all aspects of baking and a wide range of styles. This new edition inspires readers’ creativity with over 285 new photos, 50 new recipes, and more on advanced decorating and confectionery techniques.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PEARSON EDUCATION","offers":[{"title":"Default Title","offer_id":44669947248693,"sku":"ByrdShop_0131579231","price":166.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780131579231_40dcc124-0a8e-4c40-bfd6-97428632c00f.jpg?v=1781344700","url":"https:\/\/atxbooks.com\/products\/on-baking-a-textbook-of-baking-and-pastry-fundamentals-9780131579231","provider":"ATX Books","version":"1.0","type":"link"}