{"product_id":"pacific-flavors-thai-and-chinese-cooking-for-an-american-kitchen-9781556703331","title":"Pacific Flavors: Thai and Chinese Cooking for an American Kitchen","description":"\u003cp\u003eCarpenters cuisine combines Asian seasonings with American ingredients and results in food that is light  healthy  easy to prepare  and simply delicious. Napa Valley-based Carpenter continues to influence the tastes and trends of contemporary cuisine as an innovative chef  cooking teacher  and author. Over 140 recipes. 85 full-color photographs.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45789704486965,"sku":"ByrdShop_1556703333","price":20.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781556703331.jpg?v=1784695249","url":"https:\/\/atxbooks.com\/products\/pacific-flavors-thai-and-chinese-cooking-for-an-american-kitchen-9781556703331","provider":"ATX Books","version":"1.0","type":"link"}