{"product_id":"pats-terrines-9780688038960","title":"Patés \u0026 Terrines","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003ePatés \u0026amp; Terrines\u003c\/strong\u003e by Friedrich W. Ehlert. hardcover edition. ISBN: 9780688038960.\u003c\/p\u003e\n\u003cp\u003eShows how to make forcemeats, pates, terrines, aspics, galantines, and meat pies, and discusses ingredients, utensils, and special cooking techniques\u003c\/p\u003e\n\u003c\/div\u003e","brand":"William Morrow","offers":[{"title":"Default Title","offer_id":44946743197749,"sku":"ByrdShop_0688038964","price":29.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780688038960_389317f5-a285-424c-b84c-51b8c7255d0a.jpg?v=1778908930","url":"https:\/\/atxbooks.com\/products\/pats-terrines-9780688038960","provider":"ATX Books","version":"1.0","type":"link"}