{"product_id":"pies-pastries-the-good-cook-techniques-recipes-series-9780809428953","title":"Pies \u0026 Pastries (The Good Cook Techniques \u0026 Recipes Series)","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003ePies \u0026amp; Pastries (The Good Cook Techniques \u0026amp; Recipes Series)\u003c\/strong\u003e by Editors of Time-Life Books. hardcover edition. ISBN: 9780809428953.\u003c\/p\u003e\n\u003cp\u003eProvides an introduction to the techniques of assembling and baking pies and pastries and contains an extensive collection of such fine international pastry recipes as napoleons and croquembouche\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Time Life Education","offers":[{"title":"Default Title","offer_id":44946072076341,"sku":"ByrdShop_0809428954","price":59.21,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780809428953_d1d3fa43-35a7-48a6-8105-a7a32044be52.jpg?v=1778915215","url":"https:\/\/atxbooks.com\/products\/pies-pastries-the-good-cook-techniques-recipes-series-9780809428953","provider":"ATX Books","version":"1.0","type":"link"}