{"product_id":"providence-rhode-island-cookbook-big-recipes-from-the-smallest-state-9780762781423","title":"Providence \u0026 Rhode Island Cookbook: Big Recipes From The Smallest State","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eProvidence \u0026amp; Rhode Island Cookbook: Big Recipes From The Smallest State\u003c\/strong\u003e by Beaulieu, Linda. Paperback edition. ISBN: 9780762781423.\u003c\/p\u003e\n\u003cp\u003eSome attribute Rhode Islanders’ fascination with food to the states ethnic mix: Italians who have an inherent love of food; French and Portuguese descendents, whose ancestral recipes are a part of the fabric of Rhode Island’s cuisine; and the Native Americans who were the first to use the bounty of the sea and land. In the second edition of The Providence \u0026amp; Rhode Island Cookbook, author Linda Beaulieu shares more recipes from talented chefs, family, and friends. With more than 200 recipes and engaging sidebars this book celebrates the dishes and culinary terms that are unique to Rhode Island.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Globe Pequot Press","offers":[{"title":"Default Title","offer_id":44880125198389,"sku":"ByrdShop_0762781424","price":66.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/ByrdShop_0762781424_d5c29ae2-2593-4f9d-98e8-7df214bb07c1.jpg?v=1781377747","url":"https:\/\/atxbooks.com\/products\/providence-rhode-island-cookbook-big-recipes-from-the-smallest-state-9780762781423","provider":"ATX Books","version":"1.0","type":"link"}