{"product_id":"rustic-spanish-williamssonoma-simple-authentic-recipes-for-everyday-cooking-9781681881034","title":"Rustic Spanish (Williams-Sonoma): Simple  Authentic Recipes for Everyday Cooking","description":"\u003cp\u003eFeaturing more than 100 easy-to-follow and delicious recipes  this book delivers authentic Spanish cuisine to home cooks everywhere!  Love the delicious  made-for-sharing native cuisine of Spain? Rustic Spanish presents a robust collection of authentic Spanish dishes  including both traditional favorites and contemporary fare  along with suggested wine pairings and ingredient guides. Six comprehensive chapters are filled with a diverse range of beloved Spanish fare  and accompanied by beautiful and descriptive full-color photographs and illustrations.  Chapter 1: Starters Mixed Tapas  Patatas Bravas  Grilled Spring Onions with Romesco Sauce  Piquillo Peppers Stuffed with Salt Cod Brandada  Cdiz-Style Shrimp Fritters  Moorish-Spiced Pork Kebabs  Country-Style Pt of Pork Liver  Bocadillos with Cheese  Anchovies \u0026amp; Peppers  Catalan-Style Flatbreads  Chapter 2: Soups \u0026amp; Salads Butternut Squash Soup with Chorizo \u0026amp; Pimentn Croutons  Cold Tomato \u0026amp; Garlic Soup (salmorejo)  Basque Leek \u0026amp; Potato Stew  Castilian Garlic Soup  Spanish Broth with Fideo Noodles  Mallorcan Summer Salad   Ensalada Mixta Potato Salad with Lemon Mojo  Chapter 3: Eggs  Pastas  Rice \u0026amp; More Migas  Huevos Casados (married eggs)  Flamenco-Style Eggs  Tortilla Espaola  Arroz a Banda (rice with fish \u0026amp; potatoes)  Vegetable Paella  Chicken \u0026amp; Shellfish Paella  Spanish Noodles with Fish  Clams \u0026amp; Shrimp  Ravioli Stuffed with Torta del Casar Cheese  Chapter 4: Seafood  Poultry \u0026amp; Meat Trout Stuffed with Ham  White Fish \u0026amp; Clams in Salsa Verde  Catalan-Style Stuffed Squid   Turkey \u0026amp; Pine-Nut Meatballs in Saffron Broth  Chicken in Tomato Sauce  Pork Tenderloin with Prunes \u0026amp; Port Wine  Fresh Pork Sausages with White Beans \u0026amp; Allioli  Braised Oxtails  Braised Beef with Mushrooms  Chapter 5: Sides Swiss Chard with Raisins \u0026amp; Pine Nuts  Artichokes with Almond Sauce  Oven-Roasted Wild Mushrooms with Garlic \u0026amp; Parsley  Menestra (a sauted vegetable medley)  Cabbage \u0026amp; Potato Trinxat (served with fried pancetta)  Mallorcan Vegetable Bake  Patatas a la Importancia  La RiojaStyle Potatoes  Empanada with Swiss Chard \u0026amp; Chorizo  Chapter 6: Sweets \u0026amp; Drinks Watermelon Ice  Basque Almond Cookies  Leche Frita (fried milktruly custard)  Spanish Fruit Salad  Turrn Nougat Ice Cream  Manchego Cheese Flans  Crema Catalana  Gin \u0026amp; Tonic Sorbet  Spanish Hot Chocolate  Horchata  Sangra  Caramel Flan  Additional sections include Basic Recipes and Spanish Pantry staples. With Rustic Spanish you can now experience the bold flavors of Spain without leaving your kitchen\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45279862128693,"sku":"ByrdShop_1681881039","price":38.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781681881034.jpg?v=1780614359","url":"https:\/\/atxbooks.com\/products\/rustic-spanish-williamssonoma-simple-authentic-recipes-for-everyday-cooking-9781681881034","provider":"ATX Books","version":"1.0","type":"link"}