{"product_id":"soul-and-spice-african-cooking-in-the-americas-9780811804196","title":"Soul and Spice: African Cooking in the Americas","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eSoul and Spice: African Cooking in the Americas\u003c\/strong\u003e by Cusick-Dickerson, Heidi H.. paperback edition. ISBN: 9780811804196.\u003c\/p\u003e\n\u003cp\u003eOffers a collection of recipes from the Western hemispheres African-influenced cuisines, including dishes from the Caribbean, the American South, and Brazil, with an additional chapter on the cooking of recent African immigrants to the Americas\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":44949282783285,"sku":"ByrdShop_0811804194","price":35.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780811804196_72927cc6-7352-414d-b0fd-a0730061a137.jpg?v=1781420349","url":"https:\/\/atxbooks.com\/products\/soul-and-spice-african-cooking-in-the-americas-9780811804196","provider":"ATX Books","version":"1.0","type":"link"}