{"product_id":"structure-and-mechanism-in-protein-science-a-guide-to-enzyme-catalysis-and-protein-folding-9780716732686","title":"Structure and Mechanism in Protein Science: A Guide to Enzyme Catalysis and Protein Folding","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eStructure and Mechanism in Protein Science: A Guide to Enzyme Catalysis and Protein Folding\u003c\/strong\u003e by Fersht, Alan. hardcover edition. ISBN: 9780716732686.\u003c\/p\u003e\n\u003cp\u003eFersht’s Structure and Mechanism in Protein Science is a defining exploration of this new era, an expert depiction of the core principles of protein structure, activity, and mechanism as understood and applied today. A thorough recasting of Fersht’s previous text, the book takes a more general look at mechanisms in protein science, emphasizing the unity of concepts in folding and catalysis and the importance of the relationships between basic chemistry, kinetics, thermodynamics, and structure.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"W. H. Freeman","offers":[{"title":"Default Title","offer_id":44945715626037,"sku":"ByrdShop_0716732688","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780716732686_098377d7-6324-4f58-8f85-15c4f262defa.jpg?v=1778967261","url":"https:\/\/atxbooks.com\/products\/structure-and-mechanism-in-protein-science-a-guide-to-enzyme-catalysis-and-protein-folding-9780716732686","provider":"ATX Books","version":"1.0","type":"link"}