{"product_id":"tapas-a-taste-of-spain-in-america-a-cookbook-8601400525043","title":"Tapas: A Taste of Spain in America: A Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eTapas: A Taste of Spain in America: A Cookbook\u003c\/strong\u003e by Wolffe, Richard. hardcover edition. ISBN: 8601400525043.\u003c\/p\u003e\n\u003cp\u003eA classic Spanish cookbook from José Andrés, a humanitarian, James Beard Award winner, New York Times bestselling author, and one of TIMEs 100 Most Influential People.\n\nTapas are Spains gift to the world of great cooking: a fresh and fun way to eat with friends and family—and easy to make at home. Using simple Mediterranean ingredients, a tapas feast is a perfect combination of little dishes packed with big flavors. Tapas by José Andrés is the first major book in a generation to celebrate this world-renowned way of eating, from a man who is the best possible authority: an award-winning Spanish chef in America, with seven highly acclaimed restaurants to his name. Named Bon Appétits Chef of the Year, José is a star in American cooking, as well as the nations leading expert on Spanish cuisine. Having worked as a chef in the United States for two decades, hes also a thoroughly American cook who draws on American ingredients for his inspiration, and is a master at translating his native Spanish cooking for this countrys kitchens. His simple and delicious recipes include:\n\n• Fish such as American Red Snapper Baked in Salt; Monkfish with Romesco Sauce; and Basque-Style Stuffed Maryland Blue Crabs\n• Chicken including Catalan-Style Chicken Stew; Chicken Sautéed with Garlic; and Chicken with Lobster\n• Pork such as Chorizo Stewed in Hard Cider; Figs with Spanish Ham; and Roasted Pork Tenderloin with Apples\n• Rice dishes including Lobster Paella; Black Rice with Squid and Shrimp; and Traditional Rice with Clams\n\nAll these recipes are full of tremendous flavor and creativity, as well as in-depth ingredient notes and a rich atmosphere that will transport you to the lush countryside, hip cafés, and sun-drenched coasts of Spain—and back again to dinner at home.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":44945336893493,"sku":"ByrdShop_1400053595","price":30.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781400053599_fb75cb4e-8332-4c3e-bf6c-84c506b15000.jpg?v=1778972467","url":"https:\/\/atxbooks.com\/products\/tapas-a-taste-of-spain-in-america-a-cookbook-8601400525043","provider":"ATX Books","version":"1.0","type":"link"}