{"product_id":"the-big-bend-cookbook-recipes-and-stories-from-the-heart-of-west-texas-american-palate-9781626197220","title":"The Big Bend Cookbook: Recipes and Stories from the Heart of West Texas (American Palate)","description":"\u003cp\u003eEarly settlers of the Big Bend honed a culture of self-reliance  resilience and creativity. Today  this is reflected in the diverse art  music and cuisine of the area that draw visitors undeterred by its isolation. Though sparsely populated  Big Bend is home to nationally acclaimed restaurants and chefs  as well as generations worth of family recipes. Travel town by town and plate by plate in this culinary and cultural tour through the Big Bend. Indulge in a slice of jalapeno chocolate cake from Lajitas. Taste the way Big Bend Brewerys beer makes beef stew irresistible. Take a bite of an innovated classic with the rich pistachio fried steak in Marfa. From barbecued cabrito in Marathon and pozole in Fort Davis to adventures foraging in the desert  savor a part of Texas unlike any other. Author Tiffany Harelik guides the journey with interviews  history and  of course  recipes.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45280064503861,"sku":"ByrdShop_1626197229","price":38.82,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781626197220.jpg?v=1780618873","url":"https:\/\/atxbooks.com\/products\/the-big-bend-cookbook-recipes-and-stories-from-the-heart-of-west-texas-american-palate-9781626197220","provider":"ATX Books","version":"1.0","type":"link"}