{"product_id":"the-book-of-sushi-9780870114793","title":"The Book of Sushi","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eThe Book of Sushi\u003c\/strong\u003e by Tachibana, Yuzuru. hardcover edition. ISBN: 9780870114793.\u003c\/p\u003e\n\u003cp\u003eDiscusses regional variations and nutritional benefits of sushi, sushi making and design, the selection of fish, and the training necessary to become a sushi chef\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oxford University Press, USA","offers":[{"title":"Default Title","offer_id":45118028120117,"sku":"ByrdShop_0870114794","price":28.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780870114793_32c0b9cc-e391-4652-ab76-510ff64ab2dd.jpg?v=1779948020","url":"https:\/\/atxbooks.com\/products\/the-book-of-sushi-9780870114793","provider":"ATX Books","version":"1.0","type":"link"}