{"product_id":"the-cinnamon-club-cookbook","title":"The Cinnamon Club Cookbook","description":"\u003cp\u003eFull of stunning photography and exciting Indian fusion recipes  this collection comes from the most groundbreaking Indian restaurant in the world  famously situated in the ultra-glamorous surroundings of the Old Westminster Library. Famous for its unique  award-winning blend of Western and European influences  Cinnamon Club is one of the top half-dozen destination restaurants in London. Iqbal Wahhab and Vivek Singh have now taken their dazzling recipes and adapted them for the domestic kitchen. All of the restaurants signature dishes are here  within sections that cover all the elements of the Cinnamon Club experience  together with a seminal essay on matching wine with spice. This collection is a celebration of the possibility of the new and a testament to the passion and vision of two exceptional culinary talents. Recipes include Swordfish Stir-Fry with Green Chillies and Curry Leaves  Clove-Smoked Tender Beef Kebabs  Black-Eyed Beans with Onion and Tomatoes  South Indian Rice Pancakes with Cinnamon and Apple  and Lassi Caipirhina.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":44946815647797,"sku":"ByrdShop_1904573010","price":90.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781904573012.jpg?v=1769967643","url":"https:\/\/atxbooks.com\/products\/the-cinnamon-club-cookbook","provider":"ATX Books","version":"1.0","type":"link"}