{"product_id":"the-cooking-of-south-west-france-9780863182396","title":"The Cooking of South West France","description":"\u003cp\u003eThis cookbook presents a selection of classic dishes from South West France. The recipes make use of ingredients which the region has in abundance  such as wild mushrooms  truffles  duck  walnuts  chestnuts  hams  cheeses and wines.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45277077569589,"sku":"ByrdShop_0863182399","price":99.34,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780863182396.jpg?v=1780571789","url":"https:\/\/atxbooks.com\/products\/the-cooking-of-south-west-france-9780863182396","provider":"ATX Books","version":"1.0","type":"link"}