{"product_id":"the-diabetic-pastry-chef-9781589807471","title":"The Diabetic Pastry Chef","description":"\u003cp\u003eBecause everyone deserves sweets! For the more than 20 million Americans who have diabetes  decadent desserts are no longer off-limits. By using blended flours and a combination of sugar and sugar substitutes  reducing milk carbohydrates  and eliminating trans fats  pastry chef and diabetic Stacey Harris has transformed more than 200 desserts into diabetic-friendly delights. Harris shares the sweet secrets of her simple-to-use formula that will convert most any recipe into a lower-carb alternative without compromising taste or quality. Now diabetics can enjoy Chocolate Truffle Cookies  Blueberry Tartlets  Cream Cheese Cupcakes  Coffee Bread Pudding  and hundreds of others.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67924576337973,"sku":"ByrdShop_1589807472","price":246.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781589807471.jpg?v=1794137203","url":"https:\/\/atxbooks.com\/products\/the-diabetic-pastry-chef-9781589807471","provider":"ATX Books","version":"1.0","type":"link"}