{"product_id":"the-food-of-china-9780300039559","title":"The Food of China","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eThe Food of China\u003c\/strong\u003e by Anderson, E. N.. hardcover edition. ISBN: 9780300039559.\u003c\/p\u003e\n\u003cp\u003eLooks at the role of food in Chinese government policy, religious rituals, and health practices, traces the evolution of Chinese cuisine, and discusses the absence of food taboos\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Yale University Press","offers":[{"title":"Default Title","offer_id":45254254460981,"sku":"ByrdShop_0300039557","price":179.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780300039559_9cd1ba26-3ef1-4608-afbd-b5cdab047fff.jpg?v=1779957161","url":"https:\/\/atxbooks.com\/products\/the-food-of-china-9780300039559","provider":"ATX Books","version":"1.0","type":"link"}