{"product_id":"the-kentucky-fresh-cookbook","title":"The Kentucky Fresh Cookbook","description":"\u003cp\u003eA seasonal food journey with native Kentuckian Maggie Green  The Kentucky Fresh Cookbook takes home chefs through a year in a Kentucky kitchen with more than 200 recipes. With a focus on the cooks activities in the kitchen  this book guides both aspiring and experienced cooks in the preparation of delicious meals using the delightful variety of foods found in Kentucky.  Green welcomes readers with her modern and accessible approach  incorporating seasonally available Kentucky produce in her recipes but also substituting frozen or canned food when necessary. She complements her year of recipes with tidbits about her own experiences with food  including regional food traditions she learned growing up in Lexington  attending the University of Kentucky  and raising a family in Northern Kentucky. The Kentucky Fresh Cookbook acknowledges the importance of Kentuckys culinary and agricultural traditions while showing how southern culture shapes food choices and cooking methods.  Green appeals to modern tastes using up-to-date  easy to follow recipes and cooking techniques  and she addresses the concerns of contemporary cooks with regard to saving time  promoting good health  and protecting the environment. The Kentucky Fresh Cookbook contains a years worth of recipes and menus for everyday meals  holiday events  and special family occasionsall written with Kentucky flair.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":44986226606133,"sku":"ByrdShop_0813133769","price":28.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780813133768.jpg?v=1770893214","url":"https:\/\/atxbooks.com\/products\/the-kentucky-fresh-cookbook","provider":"ATX Books","version":"1.0","type":"link"}