{"product_id":"the-new-doubleday-cookbook-9780385195775","title":"The New Doubleday Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eThe New Doubleday Cookbook\u003c\/strong\u003e by Anderson, Jean. hardcover edition. ISBN: 9780385195775.\u003c\/p\u003e\n\u003cp\u003eThe complete guide to the modern kitchen that swept the R.T. French Tastemaster Awards, now updated and revised to reflect Americas new nutritional awareness and the trend toward healthier cooking.\u003c\/p\u003e\n\u003cp\u003eB \u0026amp; W illustrations throughout\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Clarkson Potter","offers":[{"title":"Default Title","offer_id":44850628657205,"sku":"ByrdShop_038519577X","price":28.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/ByrdShop_038519577X_8dcd0ef5-1d87-453a-a57b-edd1948497d0_35dfa11a-783d-407b-b78d-a6a5923ee778_4e7e43fb-cb07-428f-ae12-a9e3a32aa5fd.jpg?v=1792643494","url":"https:\/\/atxbooks.com\/products\/the-new-doubleday-cookbook-9780385195775","provider":"ATX Books","version":"1.0","type":"link"}