{"product_id":"the-river-cafe-green-cookbook-9780091879433","title":"The River Cafe Green Cookbook","description":"\u003cp\u003eRuth Rogers and Rose Gray have an unswervingly clear vision of how food should be cooked: they take immense care over the ingredients and cook them as simply as possible. But one vitally important element in the art of preparing good food is one of which we have increasingly lost sight: seasonality. If you cook food in its right season it will inevitably taste better. And thats what River Cafe Cookbook Green is all about.  Divided into months  the twelve chapters look at which vegetables  herbs  leaves  fungi and fruits are at their best at any given time  with information on how they are grown  which varieties to select  and how to prepare them.  The focus is also on organic produce  something in which Ruth and Rose have come to believe passionately. Meat and fish are also included in the book  but the emphasis here is much more on vegetables  pasta  and lighter dishes  in keeping with the way we eat today. Fully illustrated throughout and even larger than before  the book is an education as well as a culinary treasure-trove.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45279741968437,"sku":"ByrdShop_0091879434","price":87.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780091879433.jpg?v=1780608557","url":"https:\/\/atxbooks.com\/products\/the-river-cafe-green-cookbook-9780091879433","provider":"ATX Books","version":"1.0","type":"link"}