{"product_id":"the-science-of-agriculture-a-biological-approach","title":"The Science of Agriculture: A Biological Approach","description":"\u003cp\u003eThe Science of Agriculture: A Biological Approach  third edition helps students bridge the gap between biological concepts and their applications. The text concentrates on the scientific principles  or the \"why\" behind the industry. Topics such as plant and animal systems  soils  cell functions  genetics  genetic engineering  plant and animal reproduction  entomology  the uses of biotechnology  and careers are covered throughout the text. The text also includes a thorough examination of the controversy and concerns over the use of genetic engineering  genetically modified organisms  cloning  and their perceived and potential dangers to humans and the environment. Each chapter begins with clearly-stated learning objectives  followed by key terminology. Chapters close with student learning activities that extend learning beyond the text material. End-of-chapter test questions in True\/False; Short Answer\/Discussion; and Multiple Choice formats help to evaluate students grasp of the concepts presented in the text.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":44986185908277,"sku":"ByrdShop_1401898009","price":93.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781401898007.jpg?v=1770910144","url":"https:\/\/atxbooks.com\/products\/the-science-of-agriculture-a-biological-approach","provider":"ATX Books","version":"1.0","type":"link"}