{"product_id":"the-whole-foods-market-cookbook-a-guide-to-natural-foods-with-350-recipes","title":"The Whole Foods Market Cookbook: A Guide to Natural Foods with 350 Recipes","description":"\u003cp\u003eWho else but Whole Foods Market could create a cookbook so fresh  so appealing  so full of valuable information  and so perfect for the way we are all cooking and eating today? Bursting with winning recipes  healthful cooking advice  cheerful guidance through the new language of natural foods  wine and cheese information  and a comprehensive glossary  this is a thank goodness its here kind of cookbook.  The worlds largest natural and organic supermarket has created 350 contemporary recipes that are destined to become new classics. Whole Foods Market presents the most popular dishes from their prepared foods section  combined with brand-new recipes that showcase the wide variety of delicious ingredients available today. Far from crunchy granola fare  sophisticated recipes include Shrimp and Scallop Chalupas  Hazelnut Crusted Pork Loin  Thai-Style Green Curry Chicken  Griddled Sesame and Garlic Tofu with Wilted Bok Choy  Honey Jalapeo Barbecue Sauce  and Maple Butterscotch Macadamia Blondies. From meat and fish to tofu and vegetables  kid-friendly dishes to one-pot meals  the choices are dazzling  and with more than 200 of the recipes either vegetarian or vegan  the options are diverse.  But the recipes are just the beginning. Steve Petusevsky and Whole Foods Market Team Members shed light on the confusing world of natural foods  presenting interesting  accessible information and all kinds of helpful cooking advice. The Whole Foods Market Cookbook is as welcoming and fun as a trip to one of their stores. Find out the answers to questions such as:  How do I cook quinoa? What are the different kinds of tofu  and how do I know which to buy? How should I stock a great natural foods pantry? What are good alternatives to wheat pasta? What does organic mean?  A glossary with more than 150 definitions provides a great reference for all of the terms and ingredients that have been edging their way into our vocabularies and kitchens. With recipe bonuses  tips from the team  variations  sidebars  and 30 menu suggestions  this is the natural foods guide that so many of us have been waiting for.  From the Trade Paperback edition.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":44952252121141,"sku":"ByrdShop_0609607138","price":27.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9780609607138.jpg?v=1770156115","url":"https:\/\/atxbooks.com\/products\/the-whole-foods-market-cookbook-a-guide-to-natural-foods-with-350-recipes","provider":"ATX Books","version":"1.0","type":"link"}