{"product_id":"veggiestan","title":"Veggiestan","description":"\u003cp\u003eVEGGIESTAN or land of the vegetables. There is of course no such word  and no such country. But in this upbeat guide to Middle Eastern vegetarian cookery Sally Butcher proves that the region more than merits the term  and that its constituent nations are simmering  bubbling  bursting with sumptuous vegetarian traditions and recipes. Written in her trademark engaging and knowledgeable style  Sally takes a fresh look at many of the more exciting ingredients available on our high streets today as well as providing a host of delicious recipes made with more familiar fare. From fragrant Persian noodle rice to gingery tamarind aubergines  pink pickled turnips and rose petal jam this book is filled with aromatic herbs and spices  inspiring ideas and all the knowledge needed to cook wonderful vegetarian food.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":44966104694837,"sku":"ByrdShop_1862058849","price":226.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/8139\/0901\/files\/9781862058842.jpg?v=1770554084","url":"https:\/\/atxbooks.com\/products\/veggiestan","provider":"ATX Books","version":"1.0","type":"link"}