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A History of Food, New and Expanded Edition

hardcover – November 10, 2008
by Toussaint-Samat, Maguelonne
$32.88 USD
$32.88 USD
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ISBN-13: 9781405181198 ISBN-10: 1405181192
Publisher
Wiley
Binding
hardcover
Published
November 10, 2008
Weight
3.0 lbs
Dimensions
25.40×3.60×18.00 cm

About this book

A History of Food, New and Expanded Edition by Toussaint-Samat, Maguelonne. hardcover edition. ISBN: 9781405181198.