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A Passion for Thai Cooking

paperbackJanuary 1, 2000
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ISBN-13: 9789748588643 ISBN-10: 9748588645
Publisher
Nabnian
Binding
paperback
Published
January 1, 2000
Weight
1.1 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

A Passion for Thai Cooking by Sompon & Elizabeth Nabnian. paperback edition. ISBN: 9789748588643.

The simple straight forward recipes in this cookbook have been developed through years of teaching foreigners how to cook authentic Thai food, making it your perfect first Thai cookbook. But if you are well-versed in Thai cooking you will also find this book valuable if you are interested in the regional cuisines of Thailand. Chiang Mai specialities like Khao Soi Gy (Chiang Mai Noodle Curry with Chicken), Northern Curry with Pork (Gaeng Ohm Moo), and Chiang Mai Curry with Pork (Gaeng Hanglay Moo) are a few of the unique dishes included.