A Taste of Montana: Favorite Recipes from Big Sky Country
Couldn't load pickup availability
About this book
A Taste of Montana: Favorite Recipes from Big Sky Country by Seabring Davis. Hardcover edition. ISBN: 9781560375623.
Sample Montanas definitive cuisine in A Taste of Montana: Favorite Recipes from Big Sky Country. Davis has compiled 109 recipes from Montanas finest restaurants, resorts, guest ranches, and bed-and-breakfasts. Mouthwatering color photographs by awarding winning photographer Paulette Phlipot complement the delectable recipes. A Taste of Montana includes classic western dishes as well as contemporary cuisine, and, of course, recipes featuring the famous Montana huckleberry. Feast on dishes like Elk Sausage Scramble, Bison Chili, Butte Irish Pasties, Huckleberry-Sour Cream Coffee Cake, and Rustic Flathead Cherry Tart. Davis shares her experiences traveling the nations fourth largest state visiting chefs, and brings you recipes easy to prepare at home using local, sustainably grown ingredients.
