A Taste of Morocco: A Culinary Journey with Recipes
Hardcover
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December 12, 1987
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ISBN-13: 9780517565599
ISBN-10: 0517565595
About this book
A Taste of Morocco: A Culinary Journey with Recipes by Carrier, Robert. Hardcover edition. ISBN: 9780517565599.
Culled from regional chiefs of Morocco, from Fez to Casablanca, are distinctive recipes for knobz (bread), bstilla (pastry), harira (soups), and tagines (main courses)
