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About Professional Baking

hardcover – January 1, 2005
by Sokol, Gail
$57.01 USD
$57.01 USD
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ISBN-13: 9781401849221 ISBN-10: 1401849229
Publisher
Cengage Learning
Binding
hardcover
Published
January 1, 2005
Weight
4.4 lbs
Dimensions
27.90×3.20×21.60 cm

About this book

About Professional Baking by Sokol, Gail. hardcover edition. ISBN: 9781401849221.