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Accounting for Taste: The Triumph of French Cuisine

Name: Accounting for Taste: The Triumph of French Cuisine
Brand: University of Chicago Press
SKU: ByrdShop_0226243230
Price: 21.93 USD
Availability: InStock

hardcover – July 12, 2004

by Ferguson, Priscilla Parkhurst

$21.93 USD

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ISBN-13: 9780226243238 ISBN-10: 0226243230

Publisher

University of Chicago Press

Binding

hardcover

Published

July 12, 2004

Weight

1.2 lbs

Dimensions

22.90×3.30×15.20 cm

About this book

Accounting for Taste: The Triumph of French Cuisine by Ferguson, Priscilla Parkhurst. hardcover edition. ISBN: 9780226243238.