HomeCookbooks, Food & WineAmerican Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses
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American Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses

hardcoverMay 30, 2005
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ISBN-13: 8601200912685 ISBN-10: 1931498776
Publisher
Chelsea Green Publishing Company
Binding
hardcover
Published
May 30, 2005
Weight
1.7 lbs
Dimensions
25.40×2.50×17.80 cm

About this book

American Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses by Kindstedt, Paul. hardcover edition. ISBN: 8601200912685.