HomeCookbooks, Food & WineAncient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook]
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Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook]

hardcoverApril 26, 2011
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ISBN-13: 9781580083546 ISBN-10: 1580083544
Publisher
Ten Speed Press
Binding
hardcover
Published
April 26, 2011
Weight
2.3 lbs
Dimensions
26.20×2.30×21.20 cm

About this book

Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook] by Speck, Maria. hardcover edition. ISBN: 9781580083546.