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Andina: The Heart of Peruvian Food: Recipes and Stories from the Andes

Name: Andina: The Heart of Peruvian Food: Recipes and Stories from the Andes
Brand: Quadrille Publishing
SKU: ByrdShop_1849499942
Price: 228.97 USD
Availability: InStock

hardcover – November 7, 2017

by Morales, Martin

$228.97 USD

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ISBN-13: 9781849499941 ISBN-10: 1849499942

Publisher

Quadrille Publishing

Binding

hardcover

Published

November 7, 2017

Weight

2.4 lbs

Dimensions

26.00×3.20×19.70 cm

About this book

Andina: The Heart of Peruvian Food: Recipes and Stories from the Andes by Morales, Martin. hardcover edition. ISBN: 9781849499941.

Following up on the success of Ceviche, Andina reveals for the first time ever the unique dishes of the Andes region of Peru, an area where quinoa, maca and naturally healthy eating reign supreme. Featuring over 120 recipes, chapters cover breakfasts, snacks, superfood salads and healthy desserts, power shakes and protein-packed main courses.