Home › Cookbooks, Food & Wine › Atlanta Kitchens: Recipes from Atlanta's Best Restaurants
  • No Image Available
1 1

Atlanta Kitchens: Recipes from Atlanta's Best Restaurants

hardcover – January 1, 2010
by Reese, Krista
$63.68 USD
$63.68 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9781423605461 ISBN-10: 1423605462
Publisher
Gibbs Smith
Binding
hardcover
Published
January 1, 2010
Weight
2.9 lbs
Dimensions
26.70×3.80×22.20 cm

About this book

Atlanta Kitchens: Recipes from Atlanta's Best Restaurants by Reese, Krista. hardcover edition. ISBN: 9781423605461.

Atlanta is a city of contradictions—a hotbed of growth and business but steeped in a tradition of Southern hospitality. Its food is no different, and its chefs have everything to offer, including peaches, peanuts, fried chicken, and Coca-Cola. Features recipes from 56 of the best restaurants, including Watershed, Mary Mac’s Tea Room, Babette’s Café, Gravity Pub, Horseradish Grill, Wisteria, Busy Bee’s Café, The Pecan, and Cakes & Ale.