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Baked: New Frontiers in Baking

hardcoverOctober 1, 2008
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ISBN-13: 9781584797210 ISBN-10: 1584797215
Publisher
Abrams Books
Binding
hardcover
Published
October 1, 2008
Weight
2.5 lbs
Dimensions
22.90×2.90×22.90 cm

About this book

Baked: New Frontiers in Baking by Lewis, Matt. hardcover edition. ISBN: 9781584797210.